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Salzburger Nockerln
March 7, 2022
by julie@fmkeeper.com
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It has been quite awhile since I have posted a 1000 Thing but Elena...
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From My Travels
Kulfi-Indian’s “Not an Ice Cream” that has been served in India since the time of the Mogul Empire
June 11, 2021
by julie@fmkeeper.com
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One of the highlights of my trip to Singapore with Elena and Ivan was...
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From My Family to Yours
Shoofly Pie
December 19, 2020
by julie@fmkeeper.com
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Shoofly Pie Around since the 1880s, the Pennsylvania Dutch have been making Shoofly pie....
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Good Things from Italian Bakeries
November 10, 2020
by julie@fmkeeper.com
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Termini Brother’s Cannoli I think we all know the cannoli but all cannolis are...
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Dundee Cake
June 13, 2020
by julie@fmkeeper.com
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Yet another fruitcake. This one is Scottish. it is still a fruitcake so if...
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Rugelach (why am I not eating them NOW?)
May 28, 2020
by julie@fmkeeper.com
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I hope that no one who reads does not know what a rugelach is....
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SoCal Living
Road Trip to LA for takeout: Felix’s for Heavenly Pasta
May 17, 2020
by julie@fmkeeper.com
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Visiting Felix for takeout Friday I had the day off and Elena and I...
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Dumplings
Daifuku Dumplings
May 16, 2020
by julie@fmkeeper.com
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Mango, Strawberry & Lemon Daifuku If you look at these, they look just like...
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Chocolates by Jean-Paul Hevin
April 11, 2020
by julie@fmkeeper.com
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One of the 1000 Foods to eat Before you Die are chocolates by Jean-Paul...
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A Kransekager for Elena
April 1, 2020
by julie@fmkeeper.com
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Happy 22nd Birthday, Elena! Today was Elena’s birthday and we had dinner at home...
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SoCal Living
Eating Swedish Semlor
March 10, 2020
by julie@fmkeeper.com
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Semlor Donna had a birthday and I had to make sure she got something...
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Kasutera: Japanese Pound Cake that is actually Portuguese (but purchased in Japan)
January 25, 2020
by julie@fmkeeper.com
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Kasutera I just watched a 2016 movie on Netflix called Silence. This is about...
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Borek, Baklava and Manti
January 18, 2020
by julie@fmkeeper.com
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Potato Borek with Sour Cream One of my favorite things about our trip to...
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Murabba El Balah: Dates in Clove Syrup & Stuffed Dates from Bateel
January 17, 2020
by julie@fmkeeper.com
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Murabba El Balah I have always loved dates and figs and this one takes...
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Grittibanz: Nice Little Swiss Bread Men
January 2, 2020
by julie@fmkeeper.com
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Monika, Julie @ Elena with our Grittibanz Before Christmas, Elena and I had the...
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Take a Look
Afternoon Tea in Wales
Eat a Leek-the National Symbol of Wales
Niki’s Kale Salad
Freshman Year-A North Park Cult Favorite
All things Pickeled in Lithuania
A 1000 Year-Old Market: London’s Borough Market
I have a New Brunch Location: The Farmer & Seahorse
The Cornish Pasty
Food Halls of Europe: Harrods ranks among the best
Wiltons-oldest Restaurant in London
Giving Potted Shrimp One more Try: 1000 Things to Eat
Eating Kotlety Po-Kievski in Warsaw
Vodka & Bar Snack Foods in Warsaw
Burma Place: New Burmese Restaurant in Rancho Bernardo (And STAND WITH UKRAINE)
Making Soup Dumplings with my friend Shelley
Salzburger Nockerln
Nutella-Budino and Jay’s Nutella Bread
Gooseberry Fool
Cima ala Genovese
Jayjaybeezes visits and SoCal Taco Fest
Craft and Taco Lounge (Escondido): Try the Escondido Coco Loco
The Farmer’s Table (La Mesa) and The Barnyard
Czech Fish Soup with Dumplings
Caffe Calabria-One of Thrillist’s Favorite Pizza Spots in San Diego
Smokin J’s BBQ-Poway
Cozymeals Cooking Classes
Puesto Tacos-Be sure to try the Filet Mignon Taco
13 Tacos Places in San Diego…
Elena’s Strawberry-Tomato Salad with Burrata Cheese
Pinot Tasting Menu w/French Summer Fare
And I drank juice straight from a rusty can in the USSR 36 years ago… a memory I will always treasure
I Love my brother (and his bread)
Lumi Rooftop Restaurant
Uszaka (Polish Little Ears): Another really delicious dumpling
A Love Letter to my Mom
Happy Birthday, Donna Clopine-Have a slice of Irish Whisky Cheesecake
When you just can’t use garlic again: Spices from the middle east for Poached White Fish and Deconstructed Bruschetta
Happy St. Patrick’s Day
Socca Flatbread
Mozzarella in Carrozza
Food holds a Society Together
Scandinavian Cloudberry and French Red Currant Jams
Sweeter than sugar and far more interesting: Honey
Caffe Calabria-North Park neapolitan pizzeria & coffee roaster
Charlotte Russe Cake
Shakshouka-another great way to eat your vegetables (and eggs)
Beet Caviar
Eating in Airports: So Many Choices….
Have a Pie Floater for lunch…
Not your store-bought Hummus
1000 Things of Serbia, Romania & Bulgaria
Rosettes
Cavaillon Melon
Kab el Ghzal (Gazelle Horn Cookies)
Sartu di Riso
Murabba El Balah: Dates in Clove Syrup & Stuffed Dates from Bateel
Elaine’s Rolls & Cranberry Sauce (and why it should not come from a can)
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