Elena’s Strawberry-Tomato Salad with Burrata Cheese
One of the my favorite things that Elena figure out how to make is this salad. We had a version at Juniper and Ivey and liked it so much that she replicated it in her own way. We have made it many times since and it is a huge summer hit. That little Elana is so cleaver.
Elena's Strawberry-Tomato Salad with Burrata Cheese
Ingredients
1 8-ounce ball fresh burrata cheese
7- to 8-ounce container fresh strawberries, hulled, halved or quartered, if large
2-3 large tomatoes cut into bite-sized chunks
2 tablespoons finely sliced fresh basil leaves
Lime juice of one lime
4 tablespoons pine nuts
1/8 cup balsamic syrup
Fine sea salt to taste
Preparation:
Place the burrata in the middle of a salad bowl. In a separate bowl combine the remaining ingredients. Cover the burrata with the strawberry mixture. Add more balsamic syrup if desired.
