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Where to shop in San Diego: Specialty Produce, Atlas Market & Siesel’s Meats
June 26, 2019
by julie@fmkeeper.com
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Specialty Produce I finally broke down and went to Specialty Produce. My friend and...
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SoCal Living
Pamir Kebab House: Ashak & Mantu Dumplings
June 15, 2019
by julie@fmkeeper.com
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Mantu When I read the CNN article that listed the 30 dumplings from around...
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SoCal Living
Americana Restaurant in Del Mar & Green Eggs and Ham
March 18, 2019
by julie@fmkeeper.com
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Say!I like green eggs and ham!I do! I like them, Sam-I-am!And I would eat...
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SoCal Living
Barrio Logan: Salud, Barrio Doggs, Border X and Cafe Moto (and don’t forget Chicano Park)
February 17, 2019
by julie@fmkeeper.com
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Barrio Doggs I love Barrio Logan. I have been for a couple of events-one...
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SoCal Living
Spanish Molecular Gastronomy: LA’s Bazaar by Jose Andres
January 26, 2019
by julie@fmkeeper.com
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Hamachi Cone Monday night Elena and I had dinner at Bazaar in LA after...
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SoCal Living
I love Jason Quinn (and his restaurant, Playground in Santa Ana)
January 19, 2019
by julie@fmkeeper.com
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I love Jason Quinn. I know he doesn’t know this but I do love...
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SoCal Living
Sugar Plums & Why You Should Shop at Pata Negra in Pacific Beach
December 23, 2018
by julie@fmkeeper.com
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The children were nestled all snug in their beds, While visions of sugar–plums danced in their...
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SoCal Living
Lucha Libre Taco Shop
November 4, 2018
by julie@fmkeeper.com
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I discovered the Washington Street Mission Hills Lucha Libre Taco Shop in 2012. It...
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SoCal Living
Dumpling inn-soup dumplings to die for….
September 2, 2018
by julie@fmkeeper.com
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I will eat almost any type of food surrounded by dough. I love pierogi,...
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SoCal Living
When a big slab of meat is all you want to eat: Grand ole bbq and asada of northpark
August 2, 2018
by julie@fmkeeper.com
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Northpark seems to be my new favorite part of San Diego. Among my many...
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SoCal Living
Pinks hotdogs
May 8, 2018
by julie@fmkeeper.com
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If you have been selling hot dogs in LA since 1939 where every second...
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SoCal Living
Wurstkuche: Best fries (and hotdogs) on the planet
May 7, 2018
by julie@fmkeeper.com
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Elena was cast in a music video one day which filmed in the theater...
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SoCal Living
Escondido donut destination-Peterson’s making donuts for more than 25 years
March 14, 2018
by julie@fmkeeper.com
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Peterson’s Donut Corner in Escondido is open 24 hours a day, 364 days a...
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SoCal Living
Lourdes mexican food: Eating chicken soup in Escondido
March 9, 2018
by julie@fmkeeper.com
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Lourdes’s chicken soup was one of those places/food legends I kept hearing about when...
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SoCal Living
Caffe Calabria-North Park neapolitan pizzeria & coffee roaster
March 1, 2018
by julie@fmkeeper.com
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In previous blogs I have talked about both my Italian first food memories and...
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Categories
Dumplings
From My Family to Yours
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SoCal Living
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Take a Look
Uszaka (Polish Little Ears): Another really delicious dumpling
Cozymeals Cooking Classes
Freshman Year-A North Park Cult Favorite
All things Pickeled in Lithuania
A 1000 Year-Old Market: London’s Borough Market
I have a New Brunch Location: The Farmer & Seahorse
The Cornish Pasty
Food Halls of Europe: Harrods ranks among the best
Afternoon Tea in Wales
Wiltons-oldest Restaurant in London
Giving Potted Shrimp One more Try: 1000 Things to Eat
Eat a Leek-the National Symbol of Wales
Eating Kotlety Po-Kievski in Warsaw
Vodka & Bar Snack Foods in Warsaw
Burma Place: New Burmese Restaurant in Rancho Bernardo (And STAND WITH UKRAINE)
Making Soup Dumplings with my friend Shelley
Salzburger Nockerln
Nutella-Budino and Jay’s Nutella Bread
Gooseberry Fool
Cima ala Genovese
Jayjaybeezes visits and SoCal Taco Fest
Craft and Taco Lounge (Escondido): Try the Escondido Coco Loco
The Farmer’s Table (La Mesa) and The Barnyard
Czech Fish Soup with Dumplings
Caffe Calabria-One of Thrillist’s Favorite Pizza Spots in San Diego
Smokin J’s BBQ-Poway
Puesto Tacos-Be sure to try the Filet Mignon Taco
13 Tacos Places in San Diego…
Elena’s Strawberry-Tomato Salad with Burrata Cheese
Pinot Tasting Menu w/French Summer Fare
And I drank juice straight from a rusty can in the USSR 36 years ago… a memory I will always treasure
I Love my brother (and his bread)
Lumi Rooftop Restaurant
Niki’s Kale Salad
A Love Letter to my Mom
Olive tarts-just another way to eat cheese
Vin de Noix: Green Walnut Wine
What to do when your neighbor gives you a zucchini then make zucchini bread
Swedish Meatballs
Kugelhof
Sugar Plums & Why You Should Shop at Pata Negra in Pacific Beach
Korovai Ukrainian Wedding Cake: Happy Birthday to me…
Absinthe
When good things come in small packages: Miniature pecan tarts
Michelin Stars in Singapore: Soya Chicken Rice & Gelato
Nothing says Super Bowl Like German Onion Tart or Mashed Potatoes and Cabbage…
The Value of Food
Sweeter than sugar and far more interesting: Honey
What can you use as a hand lotion, chewing gum, varnish remover AND use in a cocktail? Mastiha
Zucker Kirsch Torte-three german words that spell delicous
Singapore Pepper Crab & Ginger-Fried Rice-seems like a wonderful Thanksgiving Dinner
Pinks hotdogs
Cirak-Slovak Easter Cheese
Chou Farcxi a la Grassoise (Stuffed Savoy Cabbage)
Pork Soup, Venison Roast and Smoked Beef Jerky: German Meals from the 1000 Things List
Daifuku Dumplings
Take out from the Kettner Exchange
Hoppin’ John and REALLY Pale Rose Berries
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