Finnian Haddie-Smoked Haddock Eggs Benedict

Smoked Fish Poached in Milk

So the 1000 Things to Eat Before you Die list has some serious home runs and this is one of them. Smoked Haddock-called Finnian Haddie- is lightly poached in milk, topped with a poached egg and covered (optionally) with Hollandaise sauce. If you really want the Eggs Benedict version, it is set upon a toasted English muffin.  The smoked haddock is so delicious and holds up to the hollandaise sauce. This is now one of my most favorite breakfast things to eat of all times.  This is one you should give a try…. 

Share: